1.
Purnasari G, Andriyani SR. The relationship between food appearance, taste, and serving timeliness and patient food waste at Dr. Abdoer Rahem Regional Hospital, Situbondo. jgn [Internet]. 16Apr.2026 [cited 1Aug.2026];6(1):784-91. Available from: https://www.jurnal.isagi.or.id/index.php/jgn/article/view/196